Vecchia osteria seseglio
Chef Ambrogio Stefanetti
The Vecchia Osteria di Seseglio is a unique and exclusive location for your moments to remember. Just a few minutes from Chiasso and the Italian border.
An environment that combines elegance and refinement with the more rustic aspect of the original farmhouse structure, all immersed in a magnificent natural setting. An atmosphere of seductive privacy and relaxation, where you can enjoy a cuisine of tradition and emotion. A quality cuisine where the raw materials of the territory meet the creative flair of Chef Ambrogio Stefanetti. We are ready to welcome you in our restaurant, which is associated with the Grandes Tables de Suisse, in one of our 4 main rooms or on our terrace in the bright garden. It is the perfect place for all types of events and can cater for all your needs to transform your celebrations into unique and unforgettable experiences. From private events (we also organise catering services) to business lunches and weddings.
At the Vecchia Osteria di Seseglio you can taste many local products, such as Zincarlin from the Muggio Valley, stone-ground polenta from the Bruzella Mill, alpine cheeses with pan Tramvai, artisan honey and lake fish occupy a very important part of our menu. We also have an excellent wine cellar in order to offer you a wide selection of Ticinese and international wines.
I increasingly prefer to cook large pieces because I believe that this way the meat releases its characteristics to the full.
Chef Ambrogio Stefanetti
OPENING TIMES: All year round, except seasonal closure from 27 December to 6 January
OPENING HOURS:
Tue - Thu: 12:00 - 15:30 / 19:00 - 23:30
Fri - Sa: 12:00 - 15:30 / 19:00 - 24:00
Sunday 12:00 - 15:30
OPEN SUNDAY
Chef Ambrogio Stefanetti
Chef Ambrogio Stefanetti, born in 1967 in the province of Como, trained as a professional chef and sommelier. He joined the Vecchia Osteria Seseglio in spring 2007. In just a few years it has become one of the best restaurants in Ticino, as well as a place of interest for lovers of good food.
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At the Vecchia Osteria di Seseglio you can taste many local products, such as Zincarlin from the Muggio Valley or stone-ground polenta from the Bruzella mill.
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INFO & RESERVATIONS
OPENING HOURS:
All year round
Tue - Thu: 12:00 - 15:30 / 19:00 - 23:30
Fri - Sa: 12:00 - 15:30 / 19:00 - 24:00
Sunday 12:00 - 15:30
Sunday evening and Monday closed
Seasonal closure from 27 December to 6 January
On request we are always open for banquets and events from 10 people upwards.
To reserve a table or for further information:
T. +41 91 6827272
info@vecchiaosteria.ch
SERVICES
Bookings
Takeaway
Outdoor tables
Dinner in a private room
Parking
Available high chairs
Wheelchair accessible
Accepts credit cards